Our savoyard restaurant

In winter, by the fireplace, and under the sound of the accordion, « La Cendrée » welcomes you in a mountain setting inspired from the Swiss folklore, and invites you to taste the traditional dishes or its typical Swiss and French Alpine specialties, such as Raclette and the famous Fondue.

In winter, the restaurant is open for both breakfast and lunch, and offers once per week a folklore evening.

The « Abricotine» offers a wide variety of pancakes, sandwiches and take-aways for skiers.